Family · Food · Holidays

Valentine’s Day Dinner

So here is the special surprise Valentine’s Day dinner we mentioned in this weeks “Menu Monday“: heart-shaped bacon and, as promised, “there will be pancakes!”

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Cut your strips of bacon in half, then form them into heart shapes on a baking tray. Bake at 400 degrees for about 20 minutes, or until desired crispiness is achieved.

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Gather the ingredients for your favorite pancake recipe. Plus some red food coloring.

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Separate your pancake batter and dye part of it red or pink. We find that using squeeze bottles makes the artistic pancake-making process easier.

Cook your pancakes on a griddle or in a pan.

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Share with somebody you love!

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